Barcelona Food Tours

Barcelona Food Tours brings together the culinary traditions of Catalonia through guided experiences that move between the city's markets, restaurants, and cooking spaces. La Boqueria, the storied covered market on La Rambla, forms the backdrop for several of the operator's experiences, including a paella cooking class that pairs hands-on preparation with a guided walk through the market's stalls of fresh produce, seafood, and cured meats.

The current programme spans a range of formats and group sizes. Guided tapas tours introduce the small-plate culture that defines eating and socialising in Barcelona, while a wine and cava experience focuses on the Catalan sparkling wine produced in the nearby Penedes region. Private tours conducted in French are available for those who prefer it, and a premium class combines tapas and paella cookery in a single session. A food market lunch with wine pairing rounds out the selection, offering a sit-down introduction to local ingredients and regional wines.