佛羅倫斯意大利麵製作課程，無限制的托斯卡納紅酒 at Florence Cooking School

“There were 4 of us as a family, the experience was more than our expectations! We learned so much within the two hours and including pasta, making of two kinds of pasta, two sauces and gelato! Very informative, interactive, and very fun!!!! we loved our chef”

“Fun and informative well paced course, supported by helpful staff and no one left without help if needed. Brilliant afternoon !”

“I learnt how to make pasta the Italian way, the chef was very funny and entertaining, the food was delicious.”

“NON HANNO FATTO ENTRARE LE DUE RAGAZZE, MALGRADO AVESSERO TROVATO SUL LUOGO UNA SIGNORA MAGGIORENNE DISPOSTA AD ESSERE RESPONSABILE PER LORO PER L'ATTIVITA' E A FIRMARE DA RESPONSABILE PER LE MINORENNI. LE HANNO TRATTATE MALE. E NON CI HANNO RIMBORSATI PER LA MANCATA ATTIVITA'. QUELLO CHE HANNO FATTO E' ILLEGALE, E PENSIAMO DI DENUNCIARE IL FATTO IN POLIZIA! MI ASPETTO RAPIDAMENTE UN RIMBORSO DA HEADOUT E CHE IL CASO VENGA TRATTATO CON LA DOVUTA SERIETA'. LE RAGAZZE CI SONO RIMASTE MALISSIMO.”

“Had an amazing time being taught by chef Tommaso, excited to try out our new pasta skills when we get home. The fresh made gelato was delicious. Highly recommend.”

“The experience was great! All in all we enjoyed it especially with the chef assigned to us. He is very well versed in what he does. It was the best carbonara out of all I tasted in Italy to be honest! Kudos”